![]() Standardized measuring cups are used instead. ![]() While these may be applicable to field production of many crops, orchardists, nurserymen and greenhouse operators often must convert these recommendations to smaller areas, such as row feet, square feet, or even per tree or per pot. ![]() Actual drinking cups can vary significantly in terms of size and are generally not a good representation of this unit. Pesticide and fertilizer recommendations are often made on a pounds per acre and tons per acre basis. customary teaspoons.Ĭurrent use: The cup is typically used in cooking to measure liquids and bulk foods, often within the context of serving sizes. One United States customary cup is equal to 236.5882365 milliliters as well as 1/16 U.S. The metric cup is defined as 250 milliliters. Cup (US)ĭefinition: A cup is a unit of volume in the imperial and United States customary systems of measurement. This same definition was used for the imperial quart up until 1824 when the UK re-defined the imperial gallon.Ĭurrent use: The respective versions of the quart are used mainly in the United States and the United Kingdom, though in the UK, the use of the liter is now mandated as a result of metrication. The current definition of the US quart is based on the English wine gallon. History/origin: The quart is based on the gallon, the definition of which has changed throughout history based on the commodity being referenced. In both the UK and the US, the quart is equal to ¼ of its respective gallon. In the UK, the imperial quart is equal to 1.136523. In the US, a liquid quart is equal to approximately 0.946353 liters and a dry quart is equal to approximately 1.101221 liters. It is also used to measure certain non-liquid volumes such as the size of car trunks, backpacks and climbing packs, computer cases, microwaves, refrigerators, and recycling bins, as well as for expressing fuel volumes and prices in most countries around the world.Ĭup (US) to Liter Conversion Table Cup (US)ġ5 cup (US) = 15 × 0.2365882365 L, l = 3.Definition: The quart (symbol: qt) is a unit of volume in the United States customary and imperial systems of measurement. However, due to the mass-volume relationship of water being based on a number of factors that can be cumbersome to control (temperature, pressure, purity, isotopic uniformity), as well as the discovery that the prototype of the kilogram was slightly too large (making the liter equal to 1.000028 dm 3 rather than 1 dm 3), the definition of the liter was reverted to its previous, and current definition.Ĭurrent use: The liter is used to measure many liquid volumes as well as to label containers containing said liquids. So, 1.4 quarts times 4 is equal to 5.6 cups. History/origin: There was a point from 1901 to 1964 when a liter was defined as the volume of one kilogram of pure water under the conditions of maximum density at atmospheric pressure. 1.4 quarts equals 5.6 cups To convert any value in quarts to cups, just multiply the value in quarts by the conversion factor 4. One liter is equal to 1 cubic decimeter (dm 3), 1,000 cubic centimeters (cm 3), or 1/1,000 cubic meters (m 3). Literĭefinition: A liter (symbol: L) is a unit of volume that is accepted for use with the International System of Units (SI) but is technically not an SI unit. Actual drinking cups can vary significantly in terms of size and are generally not a good representation of this unit. Definition: A cup is a unit of volume in the imperial and United States customary systems of measurement.
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